Italian Potluck Recipes That Serve a Crowd
It’s a family-style potluck featuring gobs of noodles, an abundance of bread, scores of desserts and all the Italian plans that make your group say “grazie.”
Four-Cheese Sausage Rigatoni
To make this turn on customary prepared organic Italian pasta, we start with velvety goat cheddar and work from that point with mozzarella, ricotta and Parmesan cheddar. — Teresa Ralston, New Albany, Ohio
Italian Brunch Torte
We generally serve this amazing layered breakfast prepare with a plate of mixed greens of blended greens and tomato wedges. It is one of our most mentioned dishes and can be served warm or cold. — Danny Diamond, Farmington Hills, Michigan
Pepperoni Pizza Spread
Stacked with mainstream pizza fixings, this messy invention is superb on wafers of numerous types. — Connie Milinovich, Cudahy, Wisconsin
Chive Garlic Bread
A bought portion of French bread gets a genuine lift with a couple of basic fixings. Garlic and chives make the flavorful cuts powerful. Alongside lasagna or other Italian dinner, we chomp them until the last morsels have evaporated! — Kim Orr, West Grove, Pennsylvania
Italian Meatball Buns
These delicate little moves accompany a shock inside—flavorful Italian meatballs. They’re great plunged in marinara sauce, making them a good time for my grandchildren and grown-ups, as well. I love the amazing way simple they are to assembled. — Trina Linder-Mobley, Clover, South Carolina
Garlic-Cheese Flat Bread
Except if you intend to make two, don’t depend on extras. As a tidbit or …